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Combi-Steam Oven
Combi-Steam Oven: Combination steam and convection oven for faster and healthier cooking.
$5,000.00
The future is now.
Combi-Steam Oven Overview
The Combi-Steam Oven offers the perfect combination of steam and convection cooking for healthier and flavorful meals. By integrating steam into the cooking process, this oven ensures your food retains its moisture, texture, and nutrients, while also delivering crispy, golden finishes. Its modern, sleek design fits seamlessly into any kitchen, offering versatility for both novice and expert cooks.
Features and Performance
Equipped with multiple cooking modes, the Combi-Steam Oven allows you to bake, roast, steam, and reheat with precision. The easy-to-use digital interface and preset functions make it simple to achieve perfect results for a variety of dishes. Energy-efficient and spacious, it provides a convenient way to enjoy healthy, flavorful meals while reducing cooking time.
Product additions
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Gift packaging
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Extended memory
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Quick order
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Fast Delivery
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Specification
| Combination Cooking | It allows you to use steam, convection, or a combination of both, providing flexibility for various cooking methods. |
| Healthier Cooking | Steam cooking helps retain more nutrients and natural flavors in food compared to traditional cooking methods. |
Even Cooking | The combination of steam and convection ensures even heat distribution, resulting in perfectly cooked meals. |
| Moisture Control | You can control the amount of steam, which helps in achieving the desired texture and moisture level in your dishes. |
Versatility | Ideal for baking, roasting, steaming, and reheating, making it a multifunctional addition to any kitchen. |
| Weight | 30 kg |
|---|---|
| Brand | Miele |
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